Fresh domestic eggs are used. Fresh cream, butter, and cheese are sourced from Hokkaido.
The milk we use is “Ichizu,” which is processed using the pasteurization method at a low temperature of 85°C, preserving the milk’s natural flavor and characteristics!
We Also Import Choice Ingredients Required for Baking
A variety of selected ingredients are also imported from France, Italy, Switzerland, Germany, Australia, America, and more.
We use domestically sourced ingredients as much as possible for fruits that decorate our cakes, such as strawberries and chestnuts.
We are particular about using domestic ingredients
because we want to protect the Japanese food culture in which we value the four seasons and savor local cultures, and producers who support it.
We try to use domestic and local ingredients in a hope to bring a smile to customers as well as everyone
involved in the creation of confectionery.
Six types of flour, domestic rice flour, and seven types of sugar are used in different ways.
The sponge dough of cakes lined up in the showcase and cookie dough are crafted with different recipes for each
that best suit them!
We create different textures and flavors by changing the types and
the ratio of sugar and flour used.
The baking powder we use for our baked goods is aluminum-free.
We also use organic shortening and 100% organic,
healthy and cholesterol-free palm oil!
It requires additional work since we do not use additives and preservatives,
but we can create healthy sweets that are good for your body.
We want to use naturally derived ingredients as much as possible because what we create is consumed orally.
Would you like to have a cake custom made? Are you looking for a gift for someone special?
You can even talk to us about your dream of becoming a pastry chef.
We bend over backward so that our customers would feel any cake problem can be solved if they go to Un Sourire and rely on us.
If you have any cake problems, come to Un Sourire first.
We want people who cannot eat cakes because of allergies to enjoy cakes, too.
At Un Sourire,
we bake allergy-friendly cakes.
We bake custom-made cakes
free of eggs, flour, milk, or any other ingredient our customers are allergic to.
Please feel free to inquire.
With that passion in mind, we created a souvenir for Izumisano City.
“Sano Karuta Cookies” embody the attractive features of Japanese cultures and food.
“Izumisano Kashi Dayori” is a set of baked goods in a gift box with drawings of sightseeing destinations around Izumisano City.
Both are popular as local souvenirs.
Sweets have a wonderful,
magical power that brings a smile to your face and cheers you up.
We bake each one with extra care and love
to spread smiles and happiness
with delicious sweets.
We think baking is an interesting profession!
We can create a variety of sweets
by changing a small percentage of the ingredients used. In order to bake safe and delicious confection, we must find quality ingredients, meet good, like-minded people,
and have pastry chefs create sweets of various types with care and affection.
It takes a very long time to improve the baking skills required.
We have been baking for 30 years and we still haven’t reached perfection,
and continue to learn and explore every day!
We bake sweets that express the seasons and unique features of Japan, and
give shape to the thoughts of farmers and producers
by turning ingredients into something that is worth much more.
We think that is the mission and
the true aspiration of us, pastry chefs.
Chef Kazuo Kobun
‘Food, clothing and housing are things we cannot live without’
We will bake sweets that will be indispensable to the local community and make people’s heart sing.
We improve the quality of life of people around the world with the power of food,
and bring “delight and smiles” as well as “joy of health” through delicious treats.
Our management delivers a “three-way satisfaction.”
Our employees are happy. Our customers are happy. The society is happy. This order is paramount.
We can make our customers happy because our employees are happy,
and we can make the society happy because our customers are happy.
This positive cycle makes the company grow.
The Three Smiles We Value
☆ Smiles of those who create our sweets
☆ Smiles of those who offer our sweets as gifts
☆ Smiles of those who eat our sweets
☆ Your smile makes us happy!
☆ We explore what sparks joy and strive to bring the very best smile to your face!
☆ Link the circle of joy with smiles!
☆ Personal growth grows the company!
☆ We are a company that values what each person values!
☆ Spread smiles with our customers!
☆ Heartfelt hospitality!
